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ART & CULTURE
| 2-minute read
Eid ul adha: No sugar but spice and everything nice, ‘salty Eid’ is all about food and more
Eid ul zuha or Bakr Eid is a day marked with slow-cooked savoury meat dishes and fluffy naan, rotis.
RIGHT Foot Forward
| 4-minute read
Why only the great Indian goat gets my gut
The subcontinent's mutton variety strikes the perfect balance between palate and stomach.