Sourish Bhattacharyya

OPEN TO OPINION

Fortune Cookie

The writer is a columnist for Mail Today, blogger at Indian Restaurant Spy and a founder member of the Delhi Gourmet Club.

LIFE

 |  Fortune Cookie  |   4-minute read

Old Monk's forgotten creator was not Kapil Mohan but his brother who died in 1973

Colonel Ved Ratan Mohan wore many hats: from Rajya Sabha MP to Lucknow mayor for two terms and even the chairman of CBFC.

LIFE

 |  Fortune Cookie  |   3-minute read

What makes a chef deserving of a Michelin star

They have got to be passionate about food and get their daily adrenalin fix just by seeing happy diners.

POLITICS

 |  Fortune Cookie  |   6-minute read

VARIETY

 |  Fortune Cookie  |   4-minute read

Kamala Mills tragedy: All restaurants and bars must face mandatory fire safety audit

Those that flunk test should be shut down and barred from operating for five years.

LIFE

 |  Fortune Cookie  |   4-minute read

2018 seems like an exciting time for Delhi diners

Five-star food will be served in a dazzling new food court at the price points of standalone restaurants.

LIFE

 |  Fortune Cookie  |   4-minute read

What India is not asking about eating chicken

Bulk consumers of chicken, from five star hotels to standalone restaurants, must start insisting on using antibiotic-free chicken.

LIFE

 |  Fortune Cookie  |   4-minute read

What's driving the growth in restaurant sector in India?

The industry has signalled that it would rather roll out new concepts than keep replicating established restaurants.

VARIETY

 |  Fortune Cookie  |   5-minute read

ART & CULTURE

 |  Fortune Cookie  |   3-minute read

How I discovered the best food trends at Spain's Gastronomika

India was this year’s focus country at one of the world’s signature food events.

LIFE

 |  Fortune Cookie  |   4-minute read

The new generation has a different, healthy reason to know Naxalbari

The Sunday Market will be synonymous with a range of smartly packaged green teas that come with a history.