10 foods that pair best with CHOCOLATE 

12 DEC, 2023

Adhya Moona

Photo: UNSPLASH/TETIANA BYKOVETS

The rich and robust flavors of dark chocolate complement the complexity of red wines, creating a luxurious pairing.

dark chocolate and red wine

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Creamy milk chocolate pairs wonderfully with the nutty crunch of hazelnuts, offering a delightful combination of textures and flavours.

milk chocolate and hazelnuts 

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The sweetness of white chocolate balances the tartness of berries, creating a harmonious and fruity pairing.

white chocolate and berries

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The bitterness of dark chocolate is enhanced by the boldness of espresso, creating a sophisticated and energizing combination.

dark chocolate and espresso

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The smooth sweetness of milk chocolate is elevated with the rich and buttery notes of caramel, forming a classic and indulgent duo.

milk chocolate and caramel

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The citrusy zing of orange complements the deep flavours of dark chocolate, resulting in a vibrant and refreshing pairing.

dark chocolate and orange 

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The mild sweetness of white chocolate pairs well with the earthy and slightly salty taste of pistachios, creating a unique and delightful blend.

white chocolate and pistachios

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The intensity of dark chocolate is heightened by the addition of sea salt, offering a perfect balance of sweet and salty flavours.

dark chocolate and sea salt

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The creamy texture of milk chocolate pairs seamlessly with the nutty richness of peanut butter, creating a beloved and comforting combination.

milk chocolate and peanut butter

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Mint-chocolate chip cookies, ice cream and the flavour in general is quite popular and refreshing.

chocolate and mint