9 TYPES OF INDIAN TEA YOU CAN ENJOY THIS WINTER

13 OCT, 2023

Tanushree Debbarma

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As we embrace the winter cold, a cup of tea can both warm us and boost our immunity. Let's explore various Indian teas for this winter.

Tea during winters 

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Kashmiri chai, or Pink Tea, is a milky tea with a pale pink color and crushed nuts. It's created by blending green tea leaves, baking soda, and milk for its unique pink hue.

1. PINK CHAI, KAShMIR 

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Assam tea, grown in India's Assam state, is famous for its strong flavor and has a few plant compounds that can boost immunity, heart health, and brain health.

2. ASSAM TEA

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Enjoy lemongrass tea this winter, as it aids digestion, reduces bloating, and relieves anxiety and stress.

3. lemongrass tea

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Cardamom tea is one of India's well-known teas, but it is advisable to drink it in moderation as it may increase the risk of gallstones.

4. CARDAMOm TEA

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Ginger tea is considered a traditional herbal medicine, and you can enjoy it during the winter to keep your immunity strong.

5. GINGER TEA

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Masala tea typically contains ground ginger, ground cardamom, lemongrass, cloves, and cinnamon, although the specific ingredients may vary by region.

6. MASALA TEA

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Butter tea, also known as "Po cha" in Tibet, is created by churning tea, salt, and yak butter.

7. BUTTER TEA

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Nilgiri tea is known for its lively and aromatic flavors, often described as light yet full-bodied with fruity hints like citrus and floral notes.

8. nilgiri tea

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Irani chai is a unique tea, different from other types of Indian chai, made by adding mawa or khoya to black tea.

9. irani chai