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LIFE
MONEY
LIFE
| 7-minute read
No time to retire! Sarojben and Sharmistaben are 80+ and still revolutionising the Gujarati catering business
These two women pioneered the catering business in the early '80s when the professional kitchen was a male-dominated area. Over 30 years and running, they are still an inspiration.
Sonal Kellogg
@journolady
ART & CULTURE
| 4-minute read
Why Bollywood never cared for the lead actor's profession
Unless it was a cop, lawyer, doctor or brigand.
Gautam Chintamani
@GChintamani
VARIETY
|
Rough Cut
| 0.88 minutes watch-minute read
Chef Alain Passard on why we should go vegetarian
The famous French chef has been one of the earliest advocates of vegetarianism.
Kaveree Bamzai
@Kavereeb
LIFE
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The Incredible Sulk
| 4-minute read
How to wield a knife like a chef
It is the one object – along with fire, of course – that can set you on the path of culinary glory.
Manu Chandra
@chefchandra